Productive strengthening of guinea pig breeders (Cavia porcellus) of the Colombian humid tropic
Abstract
The project was carried out in the humid tropical region, landscape of the Colombian Orinoquia, in Villavicencio, with the aim of generating a productive strengthening of guinea pig breeders (Cavia porcellus) from the design of an action plan for the improvement and associativity of producers, three main actions were carried out for this, the first a socioeconomic study of the families that expressed their interest in the commercial rearing of the animals which triggered in the second action, because with these results, 10 families were invited to develop a training plan on the good production practices of the guinea pig under Orinoquia conditions, training offered by the University of Los Llanos through the ECODER study group, using the constructivist method of learning by doing, in which method demonstration strategies, production activities and the business plan were developed, So that people will implement in their farms as productive units, these trainings are the preamble for the development of the organization of the producers, since the participating community was sensitized for the creation of an association of guinea pig producers in the Orinoquia, the which will be a pioneer in the production of this species, because it does not exist in the region. The producers have committed themselves by signing a letter of intent to advance the corresponding steps for the registration of the Association of Guinea Pig Producers before the Chamber of Commerce and to regulate the regulations to operate from an economic point of view and political organization, The main result that has been achieved within the project is the dissemination of guinea pig production, an increase in guinea pig production and the organization of producers to undertake collective processes that guarantee food security and family cash flow.
Similar Articles
-
Development of beans (Phaseolus vulgaris l.) under controlled conditions in the Colombian foothills
Rubén Leonardo Castro Perilla, Joussan Raphael Reina Bejarano, Dayra Yisel García Ramírez , Carlos Alberto Herrera Baquero
-
Development and technological innovation and efficient organic farming in the province of Sumapaz in productive sectors and education (Draft)
John A. Moreno, L.M. Acosta, V. Moreno, N.J. Romero, J.E. Guerrero, H.E Alcazar, J.M. Arrieta, J. Acero, M.J. Camargo
-
Good farming practices in Tauramena, Colombia
Yury Shirley Sanabria Parrado
-
The public health role of Histoplasma capsulatum
Adriana Yisell Barrera Henao, Gustavo González Paya
-
Proceedings of the VII INTERNATIONAL FORUM OF VETERINARY EDUCATION
Federación panamericana de Escuelas y Facultades de Ciencias Veterinarias FPEFCV
-
Socio-Environmental indicators applied to the assessment of water quality in the agricultural sector. A Review.
Andrea Carolina Fiquitiva Sierra, Gamboa Miguel
-
Farmacologix 1.0 Educational alternative in the area of veterinary clinical pharmacology and therapeutics
José Luis Bothia, Narciso José Tolosa, Audel J. Díaz , Dumar Alexander Jaramillo Hernández
-
Foot rot in sheep in tropical conditions
Leydy Liceth Sandoval Romero, Agustín Góngora Orjuela, Jimmy Jolman Vargas Duarte
-
The generations of the vaccines: Case of gastrointestinal antiparasitic vaccines used in Veterinary Medicine
Laura Daniela Prieto Prieto, Lina Maria Vargas Borda , Dumar Alexander Jaramillo Hernández
-
Memories V Meeting of Researchers of the Faculty of Agricultural Sciences and Natural Resources University of the Llanos
Facultad de Ciencias Agropecuarias y Recursos Naturales
Most read articles by the same author(s)
-
Editorial
Luis Carlos Ramírez Villa
Authors
References
Balcázar, F. Investigación acción participativa (IAP): Aspectos conceptuales y dificultades de implementación. Fundamentos en humanidades, 4 (7-8): 59-77. 2003.
Botero, P. (Ed). Paisajes fisiográficos de Orinoquia- Amazonia (ORAM) Colombia. Análisis geográficos N. 27-28, Bogotá, Colombia: Instituto Geográfico Agustín Codazzi (IGAC). 361 p. 1999.
Xicohtencatl, P., Barrera, S., Orozco, T., Torres, S., Monsivais, R. Parámetros productivos de cuyes (Cavia porcellus) del nacimiento al sacrificio en Nayarit, México. Abanico Veterinario, 3 (1): 36-43. 2013.
Forero, J., Yunda, C., De Vargas, M., Rodríguez, C., León, A. La viabilidad de la agricultura familiar en la altillanura colombiana. Análisis de su eficiencia económica - productiva y su dinámica ecosistémica en comunidades de Puerto López. Bogotá, Colombia: Espacio Creativo Impresores SAS. 63 p. 2015.
Heredia, A., Vargas, J. Alimentación con morera (Morus spp.), maralfalfa morado (Pennisetum spp.) y mezcla forrajera en cuyes (Cavia porcellus) de 15 días hasta los 3 meses de edad en el criadero del CEYPSA. Tesis de Médico Veterinario y Zootecnista. Unidad Académica de Ciencias Agropecuarias y Recursos Naturales, Universidad Técnica de Cotopaxi, Latacunga, Ecuador 97 p. 2010.
Instituto Geográfico Agustín Codazzi (IGAC). Plano de sistema de soporte ambiental suelo rural. 2015. Disponible En: http://antigua.villavicencio.gov.co/index.php?option=com_docman&task=&gid=1638&Itemid=136.
Instituto Geográfico Agustín Codazzi (IGAC). Informe de gestión 2008. Bogotá, Colombia: Imprenta Nacional de Colombia. 162 p. 2008. Disponible En: http://www2.igac.gov.co/igac_web/UserFiles/File/GESTION_INSTITUCIONAL_2009/Informe_Gestion_2008_IGAC.pdf.
Maldonado, M. Aprendizaje basado en proyectos colaborativos. Una experiencia en educación superior. LAURUS Revista de Educación, 14 (28): 158-180. 2008.
Meza, G., Cabrera, R., Morán, J., Meza, F, Cabrera, C., Meza, C., Meza, J., Cabanilla, M., López, F., Pincay, J., Bohórquez, T., Ortiz, J. Mejora de engorde de cuyes (Cavia porcellus L.) a base de gramíneas y forrajeras arbustivas tropicales en la zona de Quevedo, Revista IDESIA, 32 (3): 75-80.
Hernández, R., Fernández, C., y Baptista, M. 2010. Metodología de la investigación. 5ª Ed. México: Ed McGraw-Hill. 613 p. 2014.
Salcedo, S. Guzmán, L. (Eds.). Agricultura familiar en América Latina y el Caribe. Recomendaciones de política. Santiago de Chile: Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO). 497 p. 2014. Disponible En: http://www.fao.org/3/i3788S/i3788S.pdf.
Vivas, J., Carballo, D. Especies alternativas: Manual de crianza de cobayos (Cavia porcellus). 1ª Ed. Managua, Nicaragua: Universidad Nacional Agraria. 81 p. 2013. Disponible En: http://cenida.una.edu.ni/textos/nl01v856e.pdf