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• Effect of Lactobacillus acidophilus and Saccharomyces cerevisiae on in vitro Digestibility of five forage species using sheep feces as inoculum

  10.22579/22484817.1178

  e-1178

  2024-09-13

  Luisa Fernanda Gómez López, Jorge Alberto Ríos Jaimes, María Ligia Roa Vega, César Augusto Navarro Ortíz

• Evaluation of digestibility in vivo of three different diets in sheep from the University of Los Llanos (Meta, Colombia)

  10.22579/22484817.878

  60-73

  2021-12-15

  Juan José Acevedo , Juliana Peñalosa

• Effect of time of court and maturing of the silage of Tithonia diversifolia in the in vivo digestibility, used as supplement in sheep

  10.22579/22484817.651

  2-14

  2014-12-15

  Litsy Gutiérrez Castro, Andrea Güechá Castillo, Daniel Alexander Céspedes Sanabria, María Ligia Roa Vega

• In vivo Digestibility in sheep fed with silage and supplemented with wheat bran, with the addition of Saccharomyces cerevisiae

  10.22579/22484817.1234

  e-1234

  2025-04-14

  María Alejandra González Lozano, Laura Daniela Parrado Martínez, Camilo Andrés Díaz Arias, María Ligia Roa Vega